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Analytical Reagents

Analytical Reagents

Offering you a complete choice of products which include l ascorbic acid food grade and buffer capsules ph 9.2 food grade.

L Ascorbic Acid Food Grade

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Product Brochure

Minimum Order Quantity	1 Kg
Grade Standard	Food Grade
Assay Purity	≥99%
Mesh Size	20–40 Mesh
Application	Beverage
Certification	Kosher, FSSAI, GMP, Halal
CAS No.	50-81-7
Grade	Food Grade
Purity	Min 990.%
Molecular Formula	C6H8O6
Molecular Weight	176.13 g/mole

1 Appearance White Color Powder Complies
2 Min. assay(iodometric) 99.0 % 99.71 %
3 Melting Point 190-192°C 190.4 to 191.2° C

Additional Information:

Item Code: A163125
Production Capacity: 1000Kg
Delivery Time: Ready Stock
Packaging Details: bag/Drum

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Buffer Capsules pH 9.2 Food Grade

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Product Brochure

9.2+-0.05

They have the ability to resist change in pH. There are two types of buffers - Acidic buffers, which can maintain the pH of acidic environments and Basic buffers, which can maintain the pH of basic environments. This product is a tablet which dissolves in 100 mL of distilled water to create a buffer solution of pH 9.2.

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